at Best Jobs
Location Cape Town, South Africa
Date Posted Jun 24, 2020
Category Retail Jobs
Job Type Full-time


Ensure the correct product mix is available for customers

Follow efficient production planning and regulation of workflow

Ensure meat products are produced in accordance with specified minimum stock holdings

Rotating stock on regular basis

Cut according to standard cuts and joints

Correct weighing and pricing

Maintain stock control and ordering that ensures that carcasses and finished product is always sufficient to meet customer requirements

Portion control

Correct packaging

Provide excellent customer service and technical information to customers

Stock take and check stock levels – inform supervisor/ manager when low


Checking food sell by and expiry dates


Hygiene & housekeeping

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