Management

I describe myself as a person who had opportunities in the hospitality field both locally and internationally. I have worked as a chef, waiter, manager, bartender and bar supervisor. I have a wide array of experience in this field which enables me to practice the gift of hospitality in a well-rounded manner. My referee refers to me as committed and hardworking.

Last Resume Update Mar 26, 2020
Address Selection Park, South Africa
E-mail Locked
Phone Number Locked

Experience

Churchills
Manager FOH and BOH
Oct 2017 - Mar 2018

 Inventory management and stock take  Train Staff  Manage FOH and BOH  Ensure good health and safety standards are maintained  Manage the kitchen staff  Order stock  Manage the kitchen

Princess Cruise line
Supervisor / Bartender
Oct 2000 - Apr 2017

 Prepare and serve drinks to the passengers  Inventory management and stock
 Train staff  Drafting of staff working schedules  Manage the lounges  Ensure good health and safety standards are maintained

Steers
Assistant Manager
Oct 1998 - Sep 2000

 Manage, assist and train the staff  Inventory management and stock take  Cash up and banking

Education

Alison online
Diploma
May 2017 - Sep 2020

Hotel Management

Roodepoort Technical College
N2
Jan 1990 - Jun 1992

Catering

Contact Candidate

Login or register as Employer to contact this candidate.